Chardonnay

Production area: Municipalities of Vasto e Casalbordino

Facing: South-East

Height: 30m a.s.l.

Type: IGT

Vineyard: Chardonnay

Alcohol content: 12,5% vol.

Average production per hectare: About 100 quintals

Refining: 3 months in inox tank and bottle

Growing system: Rows with spurred cordon

Harvesting: Hand-made

Vinification: Off-the-skins at controlled temperature of 12-16°C

Colour: Straw yellow

Bouquet: Typical vinous, flowery fruity

Taste: Mellow and soft

Match with: Sea-food starters, main courses, fish and fresh cheeses

Serve at: 8°C

Bottle life: 2 years after being put on the market

Allergens: Sulphites