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Janù
Montepulciano d'Abruzzo DOC
Production area: Monteodorisio
Facing: South-East
Altitude: 250m a.l.m.
Type: Clay with some pebbles
Vineyard: 100% Montepulciano d’Abruzzo
Alcohol content: 15.5% vol.
Average production per hectare: 60 quintals
Refining: Double barrique 8+8 (8 months in + 8 months in new barrique)
Growing system: High-trained with spurred cordon
Harvesting: Late October
Vinification: On-the-skins maceration for at least 25 days with 4 délestage
Colour: Intense ruby red
Bouquet: Fruity and spicy
Taste: Round, full-bodies, mouthfilling
Match with: Meat roasts
Serve at: 18-20°C
Bottle life: 10 years after being put on the market
Awards
Vintage 2012
Yearbook of the best Italian wines Luca Maroni 2016
1st Absolute best wine
Points 99/99
Pescara Abruzzo Wine 2015
Best organic wine
Vintage 2009
Yearbook of the best Italian wines Luca Maroni 2014
Best red wine in Italy
Points 99/99
Enolions 2014
Vintage 2007
Yearbook of the best Italian wines Luca Maroni 2013
Best red wine in Italy
Points 99/99
Bibenda 2014
3 Bunches
Guide to Excellent Italian Wines of Table and Taste 2013/2014
bunch of gold
Quality Company Award
Annata 2006
Yearbook of the best Italian wines Luca Maroni 2012
Best red wine in Italy
Points 98/99
Pescara Abruzzo Wine 2012
Best organic wine
Pescara Abruzzo Wine 2013
Finalist in the Mature Reds category
Bibenda 2013