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Nerubè
Montepulciano DOC
Production area: Municipality of Monteodorisio
Facing: South-East
Height: 190 m a.s.l.
Type: DOC
Vineyard: 100% Montepulciano
Alcohol content: 14% vol.
Average production per hectare: About 100 quintals
Refining: 12 months in durmast tonneaux
Growing system: Rows with spurred cordon
Harvesting: Hand-made
Vinification: On-the-skins at controlled temperature of 25°C
Duration: On-the-skins maceration for at least 15 days
Colour: Deep ruby red
Bouquet: Typical, fruity, spicy
Taste: Full-bodied with notes of fruit preserved in alcohol and chocolate
Match with: Typical products, roast meat and seasoned cheese
Serve at: 18-20°C
Bottle life: 5 years after sale, 10 years when stored in a suitable environment
Allergens: Sulphites
Awards
Vintage 2019
Wine Award International 2022
Grand Gold
Score 97
Decanter World Wine Awards 2021
Silver Medal
Score 92
James Suckling (jamessuckling.com)
Score 88
Vintage 2018
Vinoway Wine Selection 2021
Bronze Selection
Score 88/100
Wine Expo Poland 2020
Gold Award
Gilbert Gaillard International Challenge 2020
Gold Medal
Score 91/100
Selections Mondiales des vines Canada 2020
Mentioned
International Organic Wine Awards 2020
Gold
Score 90
Decanter World Wine Awards 2020
Bronze Medal
Score 87